Reviews 2 results

Sausage Stuffed Portobello Mushrooms

You may think of stuffed mushrooms as just an appetizer, but when you stuff a big, meaty Portobello mushroom with spicy sausage, vegetables, cheese and breadcrumbs it’s definitely a hearty main course. You'll be in love with the stuffing for these Sausage Stuffed Portobello Mushrooms. It has ...

Classic Polish Cuisine at Phoenix’s Milk Bar

Milk Bar might be the most unusual restaurant to open in downtown Phoenix this year. The stylish restaurant and bar, which had its soft opening in February, is a modern update on the iconic barmleczny (Polish for "milk bar"), the traditional worker canteen that reached the height of its popularity ...