Chicky’s Unicorn Bark

unicorn-bark

Candy should be fun–that’s why I’ve loaded this Unicorn Bark with pastel swirls and all kinds of colorful, sparkling candy pearls and sprinkles! Serve it at a shower, gift it as a party favor, or use it to decorate cakes or cupcakes. Everything can be improved with a little Unicorn Bark!

For this recipe, you’ll need an assortment of colored candy coating. You can either buy different colors of candy coating, or use candy coloring to dye white coating different shades. Candy coloring is different from regular food coloring—it’s oil-based, whereas food coloring is water-based and doesn’t work well with chocolate. If you want to go this route, candy coloring can be found online, and at many cake and candy supply stores.

Unicorn Bark

Prep Time: 15 mins
Cook Time:
Yields: 1 lb Unicorn Bark

Ingredients

  • 1 lb white candy coating
  • 1 oz each various candy coating colors (suggested: use 4-6 colors)
  • Assorted sprinkles and candy pearls

PREPARATION

  1. Cover a baking sheet with waxed paper or aluminum foil. Melt the white and colored candy coating separately in the microwave, each in individual bowls. Heat and stir until ever color is smooth and fluid.
  2. Pour the white coating out onto the baking sheet, and smooth it into an even layer about 1/4-inch thick.
  3. Working quickly, drizzle the other colors of candy coating over the white coating in a random pattern.
  4. Once set, break the break or cut the bark into pieces. Store in an airtight container at cool room temperature for up to 2 weeks.

Additional Info

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